{"id":1404,"date":"2014-10-16T15:53:29","date_gmt":"2014-10-16T13:53:29","guid":{"rendered":"http:\/\/blog.dafi.pl\/?p=1404"},"modified":"2014-10-17T15:56:11","modified_gmt":"2014-10-17T13:56:11","slug":"salatka-cezar","status":"publish","type":"post","link":"https:\/\/dafi.pl\/blog\/kulinaria\/salatka-cezar\/","title":{"rendered":"SA\u0141ATKA CEZAR"},"content":{"rendered":"

\"cezar3\"Sa\u0142atka Cezar mo\u017ce by\u0107 przyrz\u0105dzana na wiele sposob\u00f3w. Proponujemy jedn\u0105 z najbardziej tradycyjnych i prostych wersji tej popularnej sa\u0142atki.<\/strong><\/p>\n

<\/p>\n

Czas przygotowania: <\/i><\/b>\u00a020 minut<\/i><\/p>\n

Sk\u0142adniki (2 porcje):<\/b>
\n– sa\u0142ata karbowana lub rzymska (1 szt.)
\n– mi\u0119so z piersi kurczaka (2 ma\u0142e szt.)
\n– chleb jasny (1-2 kromki)
\n– pomidorki koktajlowe (1 szkl.\/250 g)
\n– parmezan (1 \u0142y\u017ceczka)
\n– sok z cytryny (1 \u0142y\u017cka)
\n– sos wincester (2 \u0142y\u017cki)
\n– ocet winny (1 \u0142y\u017cka)
\n– oliwa z oliwek (3 \u0142y\u017cki)
\n– pieprz
\n– s\u00f3l<\/p>\n

\"cezar1\"<\/p>\n

SPOS\u00d3B PRZYRZ\u0104DZENIA:<\/b><\/p>\n

Krok 1.<\/b><\/p>\n

Mi\u0119so pokr\u00f3j na ma\u0142e paski. Dopraw sol\u0105 i pieprzem, a nast\u0119pnie usma\u017c na patelni z niewielk\u0105 ilo\u015bci\u0105 oliwy. Odstaw.<\/p>\n

Krok 2.<\/b><\/p>\n

Poszarp li\u015bcie sa\u0142aty na ma\u0142e kawa\u0142ki. Pokr\u00f3j pomidorki w \u0107wiartki.<\/p>\n

Krok 3.<\/b><\/p>\n

Pokr\u00f3j chleb w drobn\u0105 kostk\u0119 i upra\u017c na patelni.<\/p>\n

Krok 4.<\/b><\/p>\n

W szklance wymieszaj sk\u0142adniki sosu: oliw\u0119, sos wincester, sok z cytryny, ocet winny, pieprz i s\u00f3l.<\/p>\n

Krok 5.<\/b><\/p>\n

Po\u0142\u0105cz sk\u0142adniki. Polej sa\u0142atk\u0119 sosem i wymieszaj. Posyp sa\u0142atk\u0119 parmezanem.<\/p>\n

\"cezar2\"<\/p>\n

Sa\u0142atka Cezar powsta\u0142a w latach 20-tych w Meksyku. Stworzy\u0142 j\u0105 w\u0142oski restaurator Cesare Cardini. Legenda g\u0142osi, \u017ce zrobi\u0142 j\u0105 dla klient\u00f3w, kt\u00f3rzy pojawili si\u0119 po zamkni\u0119ciu kuchni. Po\u0142\u0105czy\u0142 sk\u0142adniki jakie mu pozosta\u0142y, pola\u0142 je sosem i tak powsta\u0142a najs\u0142ynniejsza sa\u0142atka \u015bwiata. <\/i><\/p>\n

\u00a0<\/i><\/p>\n","protected":false},"excerpt":{"rendered":"

Sa\u0142atka Cezar mo\u017ce by\u0107 przyrz\u0105dzana na wiele sposob\u00f3w. Proponujemy jedn\u0105 z najbardziej tradycyjnych i prostych wersji tej popularnej sa\u0142atki.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1404","post","type-post","status-publish","format-standard","hentry","category-kulinaria"],"yoast_head":"\nSA\u0141ATKA CEZAR<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/dafi.pl\/blog\/kulinaria\/salatka-cezar\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SA\u0141ATKA CEZAR\" \/>\n<meta property=\"og:description\" content=\"Sa\u0142atka Cezar mo\u017ce by\u0107 przyrz\u0105dzana na wiele sposob\u00f3w. 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